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SaltPig Curing Company

Local food producers · Chipping Norton

Chipping Norton charcuterie maker producing hand-cured meats, salami and chorizo from whole rare-breed pigs, sold through its webshop, stockists and local markets.

About SaltPig Curing Company

SaltPig Curing Company makes cured meats by hand at a unit on the Worcester Road estate in Chipping Norton, working with whole rare-breed pigs. Its range covers whole-muscle cured meats, salami, chorizo, cooking ingredients and gift boxes. Products are sold online with UK delivery, through retail stockists and at markets and events, with trade and corporate gift enquiries also handled.

Services

  • Cured meats
  • Salami and chorizo
  • Cooking ingredients
  • Charcuterie gift boxes
  • Corporate gifts
  • Trade supply

Areas served

UK-wide delivery; Cotswolds markets

Opening hours

Opening hours have not been supplied for this business. Please telephone to check.

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